With a smooth, crisp flavour, this traditionally-made dry Devon cider contains no added sugars, sulphites or yeasts other than those obtained from the cider apples we handpick within a 15-mile radius of the farm.
Our Still Dry Cider is fermented using naturally occurring wild yeasts from the skins of our apples before ageing the traditional way over six months in our cool cellar. It takes a lot of patience, but this gentle approach results in a multi-award-winning, sulphite-free dry cider that is refreshing and smooth on the palette.
- 4.5% AbV
- Suitable for vegans and coeliacs
Gently pasteurised and so has a shelf life of over one year in a cool cupboard
Please note our labels are very new, so any bottles you receive may feature our old branding on them while we use up existing stock. Don't worry, the contents will be the same.
- Devon cider apples
- Gold - Taste of the West Awards 2018
- Gold - Champion Cider Finalist